Tastes from Tuscany and the world
A journey through aromas, spices, legumes and cereals
For those looking for the scents of Tuscany
Toscano PGI Extra Virgin Olive Oil
Quality Assurance of the supply chain from producer to consumer
Cold pressed. Rich in polyphenols. Medium fruity with balanced flavor.
For those who seek the flavors of tradition
Organic Toscano PGI Extra Virgin Olive Oil
A real olive juice
Cold pressed from a selection of olives harvested in the first period of the harvest.
For those looking for creativity at the table
A natural infusion in Evo oil and basil
Ideal on pasta, lasagna, white meat and salads. Perfect for the caprese.
Natural infusion in Evo oil and basil. Created to satisfy every palate and enrich simple or creative dishes.
The vinegar cellar
Where the best Tuscan and Italian wines are reborn as unique and distinctive vinegars
For those looking for the heart of Tuscany
Aged Morellino di Scansano D.O.C.G. Vinegar
With sangiovese and local grapes from Maremma Toscana
Intense ruby red in color, it immediately releases a freshness and a pleasant acidity from the quality of tannins.
For those looking for wellness at the table
Organic Apple Cider Vinegar
Organic, with natural vinegar “Mother”, unfiltered and unpasteurized, gluten free. Free from preservatives and colorants.
The healthy and tasty dressing for your salads, vegetables and excellent on fish.
For those looking for genuine goodness
100% NATURAL GLAZE
Natural reduction of grape must, free from caramel, colorants and added sugars
An unmistakable density and a unique concentration of aromas and scents. Perfectly balanced in a sweet and sour and pleasantly acid mix, a valid alternative to traditional condiments.
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EVOO & Health
Fats belong to the 3 macronutrients essential for human life and make up a great part of our body. We wouldn’t be able to absorb
History of the Olive tree
The Olive Tree is a plant which belongs to history of mankind. The high symbolic value of the olive tree is punctually and remarkably quoted
How to Taste
Scent discovery The first step to taste an Extra Virgin Olive Oil is linked to the nose. Pour about 1 tablespoon of oil into a